Briarpatch Co-op:Cooking Classes

EASY AND DELICIOUS SATURDAY BRUNCH

with Jim E.

Join us in learning how to prepare a fabulous brunch! We will make Baked Blueberry Pecan French Toast, Muffin Tin Baked Eggs, Easy Fried Potatoes, and Crepes with Chicken or seasonal vegetables in cream sauce. Served with organic coffee and fresh fruit. Vegetarian option.

New teacher! Jim Eckardt, a.k.a. Jim E., is well known by many in Nevada County for his delicious food and attractive buffets. Jim had a catering and event business here for 29 years as well as the Club 141 restaurant, where he taught cooking classes. For 20 years he made fabulous food for SYRCL auctions as a volunteer. Jim now lives mostly in Puerto Vallarta, Mexico, takes occasional visits back home to Nevada County… and we’re thrilled to have him cooking with us and for us!

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Owners $25, non-owners $30.00 . Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.