Briarpatch Co-op Cooking Classes: Bahian Cuisine
With Deanna Figueira
The food of Bahia is rich with cultural significance and flavors of Africa.
We will make Xinxim de Galinha (shredded chicken, ground cashews, peanuts and dried shrimp, with ginger and coconut milk), the “everybody loves it” Pão de Queijo (cheesy bread balls), Couscous de Tapioca (tapioca like you’ve never had it before, soaked in milk and coconut milk with fresh shaved coconut), and the classic Brazilian sweet, Brigadeiro.
Cost: Co-op owners $30, general admission $35
For more information: Sign up online or with Hilary: (530) 272-5333 x 134 or email: firstname.lastname@example.org.