Briarpatch Co-op Cooking Classes: Gourmet Backpacking Meals and Food To Go

Gourmet Backpacking Meals and Food to Go - Aug. 4th

Gourmet Backpacking Meals and Food to Go – Aug. 4th

There are 10 spots left.

Regular price$35.00

AUGUST 4, 10:30 A.M. TO 1:00P.M.

with Genevieve Mack

Learn to make your own organic, “add hot water and serve” gourmet, backpack and travel meals as well as fresh sprouts and delightful pop in your mouth snacks.  Perfect for on the go whether deep in the mountains or just traveling and not wanting to stop for “fast food”. Recipes that will be made in class will include options for all food needs whether vegan, gluten free, high meat protein and low sugar.  Food dehydration in general will be discussed so you will not only be able to create your own recipes but you will be able to process your garden’s abundance.  Come and enjoy learning how to have a lightweight yet functional kitchen in the back county that will keep turning out non-GMO, made to your specifications, nourishing and delightful meals for you and all of your travel mates to enjoy.

Cost: $35.00

Please pre-register and prepay for classes. To pay online, click the orange text or button for each class. To register and pay with cash or check, contact us at or (530) 272-5333 ext. 134. We hope to see you at a class soon. Please sign up 48 hours in advance of the class you would like to take, so we know how many to shop for. Thank you!

Cooking Classes


SEVERAL PRICE OPTIONS ARE AVAILABLE. We have two options for Cooking Class registration, General Admission is $35, the price is $45 for our Benefactor Level (Benefactors support our Kitchen Kindness tickets!).

In addition, if you’re a Co-op Owner use the code OWNER at check out to receive a $5 discount. If you want to receive the $15 Kitchen Kindness discount use the code KINDNESS.