Briarpatch Co-op Cooking Classes: CLASSIC ITALIAN MENU

 

CLASSIC ITALIAN MENU

 

with Mayumi Tavalero

In this class we’ll explore a classic menu including Chicken Saltimbocca (Chicken with Prosciutto, Spinach, and Parmesan) and Saffron Risotto. You’ll learn the importance of picking quality ingredients for simple recipes, along with techniques to master the making of risotto. To finish things off, we’ll indulge in a Chocolate Gelato.  **Gluten-Free**

 

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Please pre-register and prepay for classes. To pay online, click the orange text or button for each class. To register and pay with cash or check, contact us at classes@briarpatch.coop or (530) 272-5333 ext. 134. We hope to see you at a class soon. Please sign up 48 hours in advance of the class you would like to take, so we know how many to shop for. Thank you!
$35- Non-Owner “Real Cost” Level: This price covers the actual cost of our offering a cooking class.
$30- Owner “Real Cost” Level: This level reflects our actual cost of offering cooking classes, with a discount reflecting the support of owner payments to offset the real cost.
**NEW** $20 – Kitchen Kindness Level: At this level, folks can attend classes at a rate below the Owner “Real Cost” Level; supported by generous contributions of those in our co-op community who sign up at the Benefactor Level.

 
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