Briarpatch Co-op Cooking Classes: EL SALVADORAN FEAST
with Deanna Figueira
Pupusas are an El Salvadoran staple consisting of thick handmade corn tortillas stuffed with cheese and eaten with Curtido (Cabbage Salad). Add Plantanos Fritos com Frijoles e Crema (Fried Plantain with Beans and Cream) and Empanadas com Leche (Vanilla Custard-Filled Empanadas) and we’ve got a complete vegetarian meal to enjoy. Wow!… Double wow, even!!
Please pre-register and prepay for classes. To pay online, click the orange text or button for each class. To register and pay with cash or check, contact us at firstname.lastname@example.org or (530) 272-5333 ext. 134. We hope to see you at a class soon. Please sign up 48 hours in advance of the class you would like to take, so we know how many to shop for. Thank you!
$35- Non-Owner “Real Cost” Level: This price covers the actual cost of our offering a cooking class.
$30- Owner “Real Cost” Level: This level reflects our actual cost of offering cooking classes, with a discount reflecting the support of owner payments to offset the real cost.
**NEW** $20 – Kitchen Kindness Level: At this level, folks can attend classes at a rate below the Owner “Real Cost” Level; supported by generous contributions of those in our co-op community who sign up at the Benefactor Level.
ack county that keeps turning out organic, nourishing, and delightful meals, made to your specifications.
Phone: 530 272-5333 x134
Venue Website: http://www.briarpatch.coop/community/cooking-classes/