Briarpatch Co-op Cooking Classes: Homemade Tamales with Kim Allen-Jones

Learn how to make delicious homemade tamales from scratch. They’re fun to make as a group, so make enough to share and invite a friend or family member to help! We will be preparing Shredded Pork Tamales with Red Sauce, Cheesy Tamales, and an Apple Raisin Dessert Tamale. Kim will also give you an easy recipe for a chicken filling that you can try at home. In class we will use a pressure cooker so we can have great tamales quickly. Gluten-free.

Date and Time: Friday, November 4, 2016  6:00 – 8:00 p.m
Address: 648 Zion St. in Nevada City.
Cost: Co-op owners $30, general admission $35

For more information: Sign up online or with Hilary (530) 272-5333 x 134 or email: