Briarpatch Co-op Cooking Classes: Main Dish Summer Salads

MAIN DISH SUMMER SALADS

With Mayumi Tavalero

Summer is a time to celebrate the bounty of available vegetables, and what better way than with these hearty and delicious salads! In class we will make a Tuna Salad with Hard-boiled Eggs and a Shallot Anchovy Dressing, Thai Shrimp Salad with Glass Noodles, and a Cucumber-Ribbon and Radish Salad with Microgreens and Cilantro-Lime Dressing. Gluten-free and dairy-free.