Briarpatch Co-op Cooking Classes: PRESERVED LEMONS AND WHAT TO MAKE WITH THEM
With Deanna Figueira
Preserved lemon is an essential ingredient in Middle Eastern and North African cuisine. Learn how simply you can make your own preserved lemons and how it will change your flavors forever.
We will make Spicy Chickpeas w/Feta, Lemon Quinoa w/shaved Brussels Sprouts and Toasted Walnuts, Lemon/Mint Feta Dip, and taste Preserved Lemon Ice Cream (coconut milk).
Gluten Free and Vegetarian
Phone: 530 272-5333 x134
Venue Website: http://www.briarpatch.coop/community/cooking-classes/