Briarpatch Co-op Cooking Classes: Sourdough Bread Class
With Kayla Wexelberg
In this class we will learn about an age-old culinary tradition, the sourdough culture! Kayla will review the history of sourdough, the benefits it offers, and help you get your very own sourdough culture started! We will then learn a few fun new recipes such as a rustic rosemary lemon sourdough loaf, gluten-free sourdough pancakes, and flax and sesame seed sourdough dinner rolls/hamburger buns.
For more information: Sign up online or with Hilary: (530) 272-5333 x 134 or email: email@example.com.