Briarpatch Co-op Cooking Classes: SPICE UP THE SEASON WITH THE 6 TASTES OF AYURVEDA

with Gwendolynn Diaz and Kathi J. Kimmel, C.A.S., L.M.T. – NEW TEACHERS

The bounty of the season is the medicine nature gives us to keep us in balance. Ayurveda doesn’t say NO to foods; rather, it tells us how to enjoy foods for health and wellness. Raw Zucchini Noodles with Basil and Avocado Sauce is a summertime favorite that can be prepared in under five minutes and will convince you that healthy, gourmet options are easily within reach.  We’ll also explore the possibilities of plantains to add substance and fuel to your meals as we make Curried Plantains Quesadilla.

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Please pre-register and prepay for classes. To pay online, click the orange text or button for each class. To register and pay with cash or check, contact us at classes@briarpatch.coop or (530) 272-5333 ext. 134. We hope to see you at a class soon. Please sign up 48 hours in advance of the class you would like to take, so we know how many to shop for. Thank you!
$35- Non-Owner “Real Cost” Level: This price covers the actual cost of our offering a cooking class.
$30- Owner “Real Cost” Level: This level reflects our actual cost of offering cooking classes, with a discount reflecting the support of owner payments to offset the real cost.
**NEW** $20 – Kitchen Kindness Level: At this level, folks can attend classes at a rate below the Owner “Real Cost” Level; supported by generous contributions of those in our co-op community who sign up at the Benefactor Level.

ack county that keeps turning out organic, nourishing, and delightful meals, made to your specifications.