BriarPatch Co-op: Glorious Greens Prepared Three Ways

We will make Chinese Noodle Soup with Collard Greens, Daikon, Tomato, and condiments. This is a meal that Joseph enjoyed every day while training with his Tai Chi Master, Da Liu. We will also make Italian Escarole Greens with Potatoes (with cheese on the side) and Purple Mustard Greens, Indian style, with Basmati Rice.
Vegetarian, gluten-free.

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 10 students per class, so sign up early. $30 for BriarPatch owners, $35 for non-owners. Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.