Briarpatch Co-op:Cooking Classes
HOMEMADE ICE CREAM POPS
with Kayla Wexelberg
Cool down your hot summer days and nights with a slew of homemade vegan, raw, and dairy-based ice creams, frozen yogurts, and popsicles. We will make a Lavender Honey Frozen Yogurt, a raw vegan Mint Chocolate Chip Ice Cream, a dairy-based Chocolate Chai Ice Cream, and Apple Tarragon Popsicles. Vegetarian with vegan options, gluten-free.