BriarPatch Cooking Class: **New Class** Risotto di Milano + diary-free option

MAY 16TH, 6-8PM

with Joseph Guida

Rice was first grown in Southern Italy, but its popularity also reaches to places in Northern Italy like Milano. Tonight, we’ll start with a tasty traditional salad of Arugula and Cannellini Beans as a warm-up to the main event…a Mushroom Risotto sure to tempt your taste buds and warm your soul. Gluten-Free, Vegetarian, Dairy-Free option

ALL CLASSES HELD AT BRIARPATCH COMMUNITY COOKING SCHOOL
648 ZION STREET, NEVADA CITY

SEVERAL PRICE OPTIONS ARE AVAILABLE. We have two options for Cooking Class registration, General Admission is $35, the price is $45 for our Benefactor Level (Benefactors support our Kitchen Kindness tickets!).

In addition, if you’re a Co-op Owner use the code OWNER at check out to receive a $5 discount. If you want to receive the $15 Kitchen Kindness discount use the code KINDNESS.

Don’t see the class you’re looking for? Check our page of full classes.

Also view just our VEGANWHEAT-FREE, or VEGETARIAN classes.

https://www.briarpatchfoodcoop.com/collections/cooking-classes