Briarpatch: Knife Skills

Let’s learn about the most important tool in the kitchen — the knife. We will earn how to treat and sharpen a proper knife, what makes a good knife, how to hold it, how to make various cuts for various dishes, and so much more. This class will leave you with a greater awareness of the use of a nice knife and give you a way to spruce up old and new dishes with your new cuts! We will finish with a meal made with your new cutting skills: a seasonal Veggie Stew and Green Salad that we’ll enjoy with freshly baked bread. Vegan with dairy option, gluten-free.

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 2 spaces per class, so sign up early. $30.00 for BriarPatch owners and $35.00 Non-owners. Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.