Briarpatch:EXPLORE THE FLAVORS OF GUATEMALA

With Kayla Wexelberg

Let’s celebrate the colorful palette of Guatemalan cuisine. We will be preparing Pupusas, Stuffed Corn Cakes, and Gringas — a grilled vegetable and meat tortilla dish — along with a variety of fresh, traditional salsas and pickled vegetables.

 

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Owners $30, non-owners $35.00 . Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.