Briarpatch:FRESH FALAFEL WITH HANDMADE PITA BREAD

With Kayla Wexelberg

Join us in learning how to make fresh, yummy falafel with all the fixins’! We will be making this popular Israeli street food completely from scratch to serve it with fresh pita buns, tahini, hummus, and fresh and pickled veggies. Truly an all-time favorite … and healthy, too! Vegan.

 

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Owners $30, non-owners $35.00 . Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.