With Kayla Wexelberg

Hydrate healthily! In this class we will enjoy the medicinal and flavorful qualities of homemade sodas while discussing the basic steps involved in creating fermented root beer, ginger beer, and kombucha. Gluten-free, dairy-free.


Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Owners $30, non-owners $35.00 . Sign up online or with Hilary, 272-5333 x134, 48-hour cancellation deadline.