Kelp and/or Soba Noodle Soup With Migiwa Kawasaki

This is a class for everyone who loves the Kelp or Soba Noodle Soup made by Migiwa that is sold at BriarPatch. You will learn the benefits of this vegan and gluten-free soup and how to make it. Migiwa’s recipes can easily fit into your diet. Learn about the health benefits of macrobiotic food, and how Macrobiotics can be used to create extraordinary health, using both traditional wisdom and modern knowledge. Vegan, gluten-free.

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 10 students per class, so sign up early. $30 for BriarPatch owners, $35 for non-owners. Sign up online or with Hilary, 272-5333 x134, 48-hour cancellation deadline.