New England Fish Chowder and Indian Pudding

With Suzanne Bardsley

Growing up on the chilly New Hampshire coastline created some wonderful memories of food. In the winter, some of these were Fish Chowder and Indian Pudding. Come join us as we recreate these tummy-warming recipes you are sure to love! Gluten-free.

 

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 10 spaces left, so sign up early. $30.00 for BriarPatch owners and $35.00 Non-owners. Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.