New Mexico Green Chile Stew With Janet Asher

If you’ve never tasted dishes made with New Mexico’s famous green chile, you are in for a treat! For the second year in a row, BriarPatch will be roasting Hatch green chiles, some spicy and some that are more mild. Whichever you choose, you can learn to make a traditional Green Chile Stew from an authentic former New Mexican, Janet Asher. Included are recipes for Green Chile Enchiladas and a side dish of Calabacitas. Gluten-free, dairy-free.

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 10 students per class, so sign up early. $30 for BriarPatch owners, $35 for non-owners. Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.