Sparkling Wine for the Holidays With Vanessa Wich

We will discover how best to pair and serve sparkling wines for the holidays, along with the history and process of making sparkling wines. We will taste Brut Prosecco, Cava, Champagne, and more, all of which are sold at the Co-op. Delectable appetizers will accompany the wines.

Co-op Cooking Classes are held in the BriarPatch Co-op Community Cooking School at 648 Zion St. in Nevada City. Only 10 students per class, so sign up early. $30 for BriarPatch owners, $35 for non-owners. Sign up online or with Hilary, 272-5333 x134, classes@briarpatch.coop. 48-hour cancellation deadline.