Tess Kitchen: Chocolate Desserts

When fresh fruit is scarce in winter, and with Valentine’s Day on the horizon, is it any wonder we think about chocolate? Let’s brighten the winter blahs and make a Giant Cream Puff Ring with chocolate sauce. Or how about Chocolate Truffle Tartlets? Maybe your go-to dessert from now on will be Lindsey’s (almost) Flourless Chocolate Cake!

The class Cost: $60. The classes are held in Tess’ Kitchen located downstairs at the Tess’ Kitchen Store 115 Mill Street Downtown Grass Valley, CA . Sign Up early for space it limited to a certain amount of students per class. Contact Tess’ Kitchen  for more information (530) 273-6997 or Email : info@tesskitchenstore.com,