Tess Kitchen: Fresh from the Water

Date: July 18, 2017 1:00 pm
Venue: Tess' Kitchen Store

Fresh From the Water

Baffled by fish, but want to know more. This is the class for you! We start with a buttery Smoked Trout Mousse before we tackle a cooling Pan-Grilled Gulf Shrimp and RiceNoodle Salad. Lastly we will enjoy making Alaskan Halibut Baked in Parchment with Tomatoes and Corn.

Cost: $60.00