Tess’s Kitchen Cooking Classes: Cast iron Cooking
CAST IRON COOKING |
---|
Cast iron cookware lasts a lifetime, but sometimes we forget how versatile it can be. In this class we will break out of the mold with a Crispy Mozzarella and Tomato Pizza, made in a cast iron skillet with a no-knead dough. We will also make a main dish of Chicken and Mushrooms in Cream Sauce, all done in the skillet. Last will be Cornbread Sticks to serve on the side. |
Alan Tangren Cost: $60
115 Mill Street Grass Valley
Grass Valley, CA 95946