Tess’s Kitchen Cooking Classes: SPANISH APPETIZERS AND TAPAS

Spain is the home of tapas and other satisfying small plates.

Come to this class and learn techniques as well as recipes.

Make the pastry dough for

Empanadas with Tuna, Tomatoes and Roasted Peppers.

Make a batter for deep-fried

Ham and Cheese Puffs.

A Béchamel white sauce will dress the

Baked Mussels and Mushrooms.

$70.00