Tess’s Kitchen Cooking Classes: SPANISH APPETIZERS AND TAPAS
|SPANISH APPETIZERS AND TAPAS|
Spain is the home of tapas and other satisfying small plates.
Come to this class and learn techniques as well as recipes.
Make the pastry dough for
Empanadas with Tuna, Tomatoes and Roasted Peppers.
Make a batter for deep-fried
Ham and Cheese Puffs.
A Béchamel white sauce will dress the
Baked Mussels and Mushrooms.
115 Mill Street Grass Valley