Tess’s Kitchen Cooking Classes: Vegetarian Lunch & Supper Dishes
VEGETARIAN LUNCH AND SUPPER DISHES |
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Meat doesn’t have to be part of every meal, especially when the weather warms up. A very satisfying lunch or supper can be a substantial vegetable dish and a salad. We will be making a colorful Zucchini and Tomatoes Stuffed with Breadcrumbs and Herbs. You could make a meal with Lulu’s Provençal Tart of Mixed Greens. Or try Julia’s Broccoli and Gruyère Timbale with Toasted Breadcrumbs. |
$60
Alan Tangren
Tess’s Kitchen
115 Mill Street Grass Valley