Tess Kitchen: Savory Dishes from India
Savory Dishes from India
We will explore exotic and familiar dishes from the cooking of India. Of course we will make the light and flavorful Chapati Bread, then move on to fried Vegetable Pakoras. The main course will be Parsi Green Vegetable Curry with Cashews. An all vegetarian menu.
Cost $60.00
Alan Tangren
Tess’s Kitchen
115 Mill Street Grass Valley