Tess Kitchen: Savory Dishes from India

Savory Dishes from India

 

 

We will explore exotic and familiar dishes from the cooking of India. Of course we will make the light and flavorful Chapati Bread, then move on to fried Vegetable Pakoras. The main course will be Parsi Green Vegetable Curry with Cashews. An all vegetarian menu.

Cost $60.00

Alan Tangren

Tess’s Kitchen

115 Mill Street Grass Valley