Tess Kitchen: Kitchen Basics- Fall Soups


Kitchen Basics – Fall Soups

September is a great time to cook. We still have many of summer’s fruits and vegetables,

with a few new ones from fall. Late Season Tomato-Vegetable Soup honors the last

tomatoes and first fall vegetables. Fennel is coming to market to make a smooth Fennel Soup

with Herb Swirl. A hearty main course soup would be Garbure, cabbage and bean soup


from southern France, enriched with ham, bacon and duck confit.

12 openings available


Alan Tangren

115 Mill Street Grass Valley


Cost $70.00

Alan Tangren

Tess’s Kitchen

115 Mill Street Grass Valley