Tess Kitchen: Kitchen Basics with and without Gluten
|Kitchen Basics – Pastry with and without Gluten|
Kitchen Basics – Pastry with and without Gluten
Light and buttery pastry making is a skill easily learned as long as you master a few basic ideas. In this class we will make the pastry and fillings for Gluten-free Spinach Quiche, Chicken Pot Pie with Herb Butter Crust, and Apple Custard Tart.
115 Mill Street Grass Valley