UC Cooperative Extension: Farmer to Farmer Breakfast at Happy Apple Kitchen
There are lots of events through the extension office in the next couple months. See below schedule.
February 8 I. Integrated Pest Management Techniques
February 15 II. Citrus Pest Management
February 22 III. Deciduous Orchard Pest Management
March 1 IV. Vegetable Pest Management
Other February workshops include:
Feb 15th 7 AM: The popular Farmer-to-Farmer Breakfast at the Happy Apple Kitchen. Registration opens mid-January.
The next Farmer-to-Farmer Breakfast is Feb 15th, 7 AM to 9:30 AM at Happy Apple Kitchen in Chicago Park.
Dixie Chan will talk about farm & ranch taxes and answer your questions. Her husband, Bryant, a retired IRS investigator will talk about identity theft. Bring your questions.
Come have a great breakfast prepared by Anna & Teresa and learn what you need to know before tax season gets into full swing.
Cost is $15 per person, including tax and tip. Reservations are required.
Reserve your place by February 13th at http://ucanr.edu/survey/survey.cfm?surveynumber=19841
Should be a good event, hope to see you there!
February 24th: 10 AM-4 PM Wholesale Connections: wholesale and direct-to-retail marketing workshop and Speed-dating with area buyers. More details coming.
Support for these programs comes from the USDA Farm Service Agency, the USDA Risk Management Agency and the Western Extension Risk Management Program.
Cindy Fake
Horticulture and Small Farms Advisor
University of California Cooperative Extension
Placer & Nevada Counties
11477 E Avenue, Auburn, CA 95603
530.889.7385
http://ucanr.edu/sites/placernevadasmallfarms/
Serving the commercial farmers of Placer and Nevada Counties